Roxies Casual Sunday Concept

A La Carte
Truffle sausage, winter truffle & rapeseed oil 85,-
Beef tartare, trumpet mushrooms, cress & Havgus 135,-
Selection of danish cheeses, fried ryebread & fermented honey 95,-

Roxies Sunday Menu
2x Snacks
Salted brill, grilled lemon, bakskuld & smoked juniper(125,-)
Add on: Beef tartare, trumpet mushrooms, cress & Havgus(+100)
Aged Beef, grilled leek, vadouvan & aubergine(265,-)
Yogurt sherbet, mint, long pepper & sablé(120,-)
Churros & grilled strawberries(50,-)
450,- pr. person

Dishes from the menu can also be choosen a la carte