6 servings, three glasses of wine, coffee, tea & filtered water
Crouquettes & black garlic
Gourgéres & sour creme
Norwegian scallops, kaleshoots from Lammefjorden & bleekroe
Canette, gastric & caramalized sunchokes
Tangarines, almonds from Spain & cane sugar
Canelés & fermented cherries
Per glass (4 cl)
Changes to the menu may occur.
Please let us know of any allergies in advance, we will always try our best to accommodate.