Roxies popup at Folkemødet 2019 is being held at Hotel Nordlandets “Underbar”.

We’re open from Thursday to Saturday – 13th to 15th of June from 17.30 to midnight.

Booking:
1. seat between 17.30 – 18.45
2. seat between 20.00 – 21.30
All bookings are valid for 2 hours and 15 minutes.

Snacks
Grilled naan bread & ramsons
Beer sausages from Hallegaard & anchovies crème
Summer cabbage wraps
Crispy artichokes & fermented mushrooms

Starter
Salted Norwegian scallops, lettuce, lovage & vinaigrette with Danish new potatoes & green peas

Main Course
Stuffed & grilled chicken leg from Rokkedal, morrels, green asparagus from Lammefjorden & wood ruff

Dessert
Danish Strawberries, juice from our Bornholm Garden, cream & hip roses
650,- DKK pr. person

Add on:
Tatare of Jersie beef, cress emulsion, fermented spelt & raddichio
+130,-

Wine pairing
Bubbles, white & red & coffee
+400,-

Coffee & Petit Four
+45,-

Bookings only through Booking for Folkemødet 2019

Changes to the menu can occur, due to the use of seasonal ingredients.