“Roxie serves sharp Nordic food, where raw materials and technology go up into a higher unit.”

the policy

“The food is delicious and beautifully cooked, while the atmosphere and service are completely relaxed.”

Foodicles

– Casual dining at Hotel Herman K –

Roxie has the roots firmly planted in Kadeau’s  food universe. But Roxie is also Roxie – an informal and modern little sister who serves bistro food in a cozy setting, with the guest in focus.

– Menu –

Luxy’s

10 servings with Baerii caviar & autumn truffles · 800, –

Luxury wine menu, bubbles & 4 glasses of wine · 545, –

Roxie’s

Sometimes sharing is caring · Our menus are a mix of shared and ego servings.

10 servings · 545, –

6 servings · 395, –

3 glasses of wine · 345, –

You have to order a menu if you trust the kitchen and would like to try a little of it all – h ave dishes that are designed just for you but also think it is nice to share. Menu is selected by the entire table.

Casual Sundays

6 servings · 395, –

3 glasses of wine · 345, –

favorites

Pappardelle, beef tails , parsley, spelled & dried beef heart · 155, – 

Beef tatar, grilled green tomatoes, oregano & oyster emulsion · 155, –

Gyoza on Danish lobsters, chanterelles, onion soubise & mushroom consumption · 225, –
Rib-eye, sauce with Madagascar pepper, grapes & mashed potatoes · 450, –
Danish Elstar apples, mazarin & miso ice cream · 120, –
36 months ripe sea bass, sauce Wine Jaune & grilled quinces · 145, –

As we work with seasonal produce, the menu can vary from day to day.

snacks

Pearl Blanche Oysters

1 piece. · 45, –
3 pcs. · 125,
6 pcs. · 235,
9 pcs. · 350, –

Radishes from Lammefjord & mussels · 65, –

Gougères & karse emulsion · 65, – 

Pak choi & nam jim 65, –

Ribs & black pepper · 70, –

Truffle sausage from Piedmont · 85, –

30 gr. Baerii caviar & Bornholm Palthœsta · 355, –

Wine

Roxie Wine List

Please note: this is a sample and subject to regular change.

cocktails

Hazy Beekeeper · Based on fermented honey from our own bees on Bornholm, with Talisker whiskey & pollen
Lava Lumen · Summery Aperol, Cointreau & gin
Roxie’s sidecar · Pear liqueur, fresh lemon juice & bitter
Sorrel Sour · A classic shake sour based on bourbon, with a strong twist of herbs
Into the woods · A drink with deep Nordic roots, based on caramelized apple candy, birch juice & cranberries

100, –

Ask the bartender for classic & non-alcoholic cocktails.

See more on Instagram

Opening hours

Sunday – Wednesday: 17.30 – 23.00

Thursdays: 17.30 – 00.00

Friday – Saturday: 17.30 – 01.00

(Last orders for kitchen Monday – Saturday, 22:15, Sunday 21:15)

booking

Reservations between 17:30 & 18:30 are yours for 2.5 hours. Reservations for more than 7 people can be ordered via email at info@roxie.dk  and one menu must be pre-ordered for the entire table.

We can be contacted by phone +45 5389 1069 , between 12: 00-16: 00 every day.

 

reserves

New Years Eve

-Other things-

Morgenmad

Start your day at Roxie and try our breakfast. Served from Monday to Friday 7-10pm and on weekends 7: 30-11pm. 

Selskaber

Larger dinners

At Roxie we have high ceilings and several floors that can be booked for your dinner, birthday or reception.

In the wine cellar we have room for 50 guests distributed on ordinary and high tables.

On the first floor we have room for 28 seated guests.

We also offer buy-out of the entire restaurant for an evening entirely for yourselves. 

Questions and booking can be done via info@roxie.dk

 

Julefrokost

Christmas breakfast at Roxie

6 servings, 3 glasses of wine, coffee, tea & water 895, –

Croquettes & black garlic 
Gourgéres & sour cream 
Norwegian scallops, cabbage shoots from Lammefjord & chromium
Croisé duck, gastrique & caramelized earth chefs
Mandarins, almonds from Spain & cane sugar 
Canelés & fermented cherries

Snaps (4 cl) 50, – / Pr. bottle 700, –

Menu changes may occur. We take reservations about allergies. Your Christmas lunch can also be held in January in agreement.

Gavekort

See the options here.

Gift card